At a time when eggs are in limited supply, Chef Jaya is sharing a guests favorite:
Brown Sugar Shortbread Cookies. An added plus, it only needs 4 ingrediants and…..
NO EGGS NEEDED
Ingredients:
- 1 Cup Butter
- 2 Cups Flour
- 1/2 Cup Brown Sugar
- Sugar on top ( regular gradular or Sanding)
use 12.5″X8.5″ baking Pan. Spay with Pam
Preheat oven to 350 degrees. Blend butter, brown sugar and flour. Spray pan with Pam. Spread dough out and cut as pictured. Use fork for pierced hole decor but precut dough is important! Sprinkle with regular or sanding sugar. Shortbread is crisp and will crumble if NOT PRECUT. Bake 18 to 20 minutes.
Let cool and cut along pre-cut lines.
ENJOY! Recipe by Chef Jaya
